Our Board

Alison Lansley

With many years in the legal profession, Alison provides our organisation sound guidance and advice.

Kelly Donati

Lecturer William Angliss Institute, Chair of Sustain: The Australian Food Network.

Nat Abboud

Restaurateur and hospitality industry specialist from Rumi restaurant, City of Moreland councillor.

Katie Finlay

Primary producer and farmers market stallholder, Victorian winner Rural Women’s Award 2015.