Rebecca and Robbie Bell of City Larder, well known to Carlton, Collingwood, Coburg and Slow Food Melbourne shoppers, open the doors to their new food store today!

Ready- prepared meals will change weekly, think bistro style slow roasted duck leg, braised red cabbage, Toulouse sausages, duck fat and rosemary potatoes, and Moroccan Lamb Stew with Chickpeas and Green Olives (pictured above). Plus charcuterie, soups, salads and cheese from Harper & Blohm. Take home meals just became a whole lot more delicious!

Robbie and Rebecca are a team with over 25 years combined experience in restaurants all over the world including Rockpool, Quay, Heathcote’s and the 21 Hospitality Group.

City Larder Food Store is open Monday – Friday 10am -6.30pm at 137 Bell St, Heidelberg

Read more via Good Food and find all the details on City Larder’s website, Facebook and Instagram