Your favourite lunch time stalls will be back and an extra special Christmas-oriented selection of stallholders will have fruit, veggies, meat and speciality products available for sale and pre-order in time for Christmas. And the best bit? Every dollar that you spend at the market goes to supporting Victorian Farmers and small businesses. See you there!
WANT TO PLACE A PRE-ORDER FOR SOMETHING SPECIAL? Get in touch with the below stall holders:
Strawberries and Jams from Benny’s Berrieshttp://www.bennysberries.com.au/
Saffron, pickled cherries and Dukkah from Gamila at Beechworthhttps://www.gamila.com.au/shop/saffron
Honey, beewax candles and chai from Heidi Honey Hurstbridge Bee Rescue Melbourne
https://beerescue.com.au/hay-fever-honey/
Farm preserves and fresh citrus from Kingfisher Citrushttp://kingfishercitrus.com.au/shop/
Tonic syrup (for G&T’s) from sin-ko-nah tonic syrup
Farm fresh cherries from The Cherry Man
Fruit mince pies, shortbread and Christmas bakings from The Celtic Bakery
Canele, babka and more from Small Numbers
Christmas puddings, cakes and Jams from Di’s Rhubarb ✔ 0412903533
Wine from Amherst Winery
Apple and pear ciders produced in the Goulburn Valley from Faire Fermentshttp://www.faireferments.com.au/shop/
Chocolate from Cocoa Rhapsody Certified Organic Fair Trade Hand Made Chocolate cocoarhapsody.com.au
BE QUICK FOR rare breed free range pork and ham from Brooklands Free Range Farms Blampied Central Highlands Vichttps://openfoodnetwork.org.au/brooklands/shop
Fresh free range Beef from Miramonte Farm miramontefarm@hotmail.com
Portarlington fresh mussels from Mike’s Musselswesternportmussel@hotmail.com
Amherst Winery
Bao x Waffle
Benny’s Berries
Boatshed Cheese
Brooklands Free Range Farm
Carmel Hill
Cocoa Rhapsody
Curry Favour
Di’s Rhubarb
D’Lish Turkish Street Food
Faire Ferments
Gamila at Beechworth
Heidi Honey Hurstbridge – Bee Rescue
Icecream Social
Kingfisher Citrus
Mike’s Mussels & Wakame
Miramonte Farm
Organic Sunrise
Sinkonah Tonic Syrup
Small Numbers
Tabouli Rasa
The Celtic Bakery
The Cherry Man
The Italian Chef
Thriving Foods Farm